Crunchy Lumpiang Shanghai (Pork Spring Roll) PinoyBites
What Is In A Shanghai Spring Roll. Mix white flour with a little water and salt, knead into a dough and bake it into round wrappers.
Mix white flour with a little water and salt, knead into a dough and bake it into round wrappers.
Mix white flour with a little water and salt, knead into a dough and bake it into round wrappers. Mix white flour with a little water and salt, knead into a dough and bake it into round wrappers.